Japanese Dipping Sauce
Ingredients
- 2 Tbsp soy sauce
- 2 Tbsp lemon juice
- 2 Tbsp orange juice
- 1 tsp honey
- 1 1/2 Tbsp finely chopped scallions
- 1/4 tsp grated ginger
Directions
- Combine soy sauce, lemon juice, orange juice and honey in a small bowl and whisk until the honey is dissolved. Add the scallions and ginger and stir well.
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