Beef and Broccoli stir fry

1 TB sesame oil
1 package frozen, chopped broccoli
1/2 lbs sirloin (sliced thin or pre-cut for "stir fry")
1/2 tsp minced ginger
1 tsp minced garlic
1 tsp oyster sauce
1/4 cup nuts
soy sauce to taste

1. Heat sesame oil in wok on high.
2. Add broccoli and cook for about 2 minutes or until heated.
3. Add beef. Cook until there is just a little pink left
4. Add ginger, garlic, oyster sauce and nuts. Stir and mix well.
5. Serve. Add soy sauce to dish.

NOTES: I used walnuts and pine nuts. I'm sure that any kind of nut would be good here. Also, the meat ends up well done with these instructions. The meat cooks on high for another 30 seconds or so while you are adding the additional flavors. I turned down the wok a bit when I added the beef so that the beef wouldn't burn. Then I turned it up at the end so that the beef juices evaporated.